Take-Out Pans Catering services for off premises Small Pan Serves 10/Large Pan Serves 20 Pasta Appetizers Small Large Brushetta $35.00 $60.00 Italian Antipasto $40.00 $70.00 Seafood Salad $50.00 $90.00 Fried Calamari $45.00 $80.00 Fried Mozzarella $35.00 $60.00 Clams Casino $50.00 $85.00 Stuffed Mushrooms $40.00 $65.00 Hot Antipasto for Two $ 9.00 per person Pasta with Marinara$30.00 $55.00 Vodka, Alfredo, Carbonara Primavera or Meat Sauce $35.00 $60.00 Tortellini, Manicotti, Stuffed Shells, Ravioli or Cavatelli $35.00 $60.00 Lasagna with Cheese$35.00 $60.00 Baked Ziti $35.00 $60.00 Lasagna with Meat $40.00 $60.00 Top Return to Catering Pasta Chicken Veal Seafood Other Favorites Chicken Chicken Milanese $40.00 $70.00 Chicken Parmigiana $40.00 $70.00 Chicken Piccata $40.00 $70.00 Chicken Marsala $40.00 $70.00 Chicken Cacciatore $40.00 $70.00 Chicken Paesano $40.00 $70.00 Chicken Scarpiello $40.00 $70.00 Chicken Saltimbocca $40.00 $75.00 Chicken Francese $40.00 $75.00 Chicken Oscar $65.00 $120.00 Top Return to Catering Pasta Chicken Veal Seafood Other Favorites Veal Veal Milanese $50.00 $90.00 Veal Parmigiana $50.00 $90.00 Veal Piccata $50.00 $90.00 Veal Marsala $50.00 $90.00 Veal Cacciatore $50.00 $90.00 Veal Saltimbocca $55.00 $100.00 Veal Francese $55.00 $95.00 Veal Oscar $75.00 $140.00 Top Return to Catering Pasta Chicken Veal Seafood Other Favorites Seafood Stuffed Sole Florentine $50.00 $85.00 Broiled Salmon $50.00 $85.00 Sole Oreganata $50.00 $85.00 Calamari Marinara or Fra Diavolo $50.00 $85.00 Rice Buccaniera (with Shrimp Scallops Clams and Calamari in Scampi Sauce) $50.00 $90.00 Shrimp Scampi, Marinara or Fra Diavolo $3.50 ea (20 minimum) Clams, Mussels, Scallops and Calamari In Marinara, or Fra Diavolo Sauce $55.00 $100.00 Mussels with White Wine and Garlic, or Marinara $45.00 $75.00 Zuppa Di Pesce Six person minimum (Market Price) Top Return to Catering Pasta Chicken Veal Seafood Other Favorites Other Favorites Eggplant Rollatini $40.00 $65.00 Eggplant Parmigiana $35.00 $60.00 Sliced Roast Beef $40.00 $70.00 Sliced Porketta $40.00 $70.00 Sausage & Peppers $40.00 $70.00 Sausage Meatball & Peppers $35.00 $65.00 Veal & Peppers $50.00 $90.00 Broccoli Bread $16.00 Pepperoni Bread $18.00 Sausage & Peppers Bread $18.00 accompaniments String Beans with Garlic Butter $25.00/$40.00 Steamed Broccoli $25.00/$40.00 Broccoli with Glazed Carrots $25.00/$40.00 Zucchini & Yellow Squash $25.00/$40.00 Spinach $30.00/$55.00 Sauteed Escarole $30.00/$55.00 Broccoli Rabbe $40.00/$75.00 Garlic Mashed Potatoes $25.00/$40.00 Roasted Potatoes $25.00/$40.00 Potato Croquettes $25.00/$45.00 Sweet Potatoes $30.00/$50.00 Rice Pilaf $25.00/$40.00 Wild Mushroom Risotto $40.00/$70.00 Garden Salad $25.00/$40.00 Spinach Salad $30.00/$50.00 Cold Hors D' Oeuvre Assorted Cheeses Display with Crackers $ 30.00 $ 55.00 Vegetable Crudités with Roberto's own Dip $ 25.00 $ 45.00 Mediterranean Relish Trays $ 25.00 $ 50.00 Assorted Fruit Display $ 30.00 $ 55.00 Italian Antipasto Platters $ 40.00 $ 70.00 Smoked Salmon Platters $ 40.00 $ 70.00 Smoked Salmon Canapés $ 40.00 $ 70.00 Fresh Mozzarella & Prosciutto $ 35.00 $ 60.00 Mixed Fruit & Cheeses Display $ 30.00 $ 55.00 Shrimp Rounds on Cucumber $ 40.00 $ 70.00 Chilled Roast Beef Tournedos $ 30.00 $ 55.00 Hot Hors D' Oeuvre Cocktail Franks 50 pcs./ 100 pcs. $ 35.00 $ 70.00 Baked Brie in Puff Pastry 50 pcs./ 100 pcs. $ 40.00 $ 75.00 Marinated Grilled Chicken Skewers $ 40.00 $ 70.00 Coconut Chicken Strips $ 40.00 $ 70.00 Mussels Oreganata 50 pcs./ 100 pcs. $ 35.00 $ 65.00 Scallops Wrapped with Bacon 50 pcs./ 100 pcs. $ 45.00 $ 85.00 Clams Oreganata 50 pcs./ 100 pcs. $ 45.00 $ 85.00 BBQ Wings 50 pcs./ 100 pcs. $ 35.00 $ 65.00 Miniature Vegetable Egg Rolls 50 pcs./ 100 pcs. $ 40.00 $ 75.00 Miniature Shrimp Puffs 50 pcs./ 100 pcs. $ 40.00 $ 80.00 A Note to Our Customers Amounts of food required to feed your guests will vary depending on quantity, as well as variety. Our staff can assist you in ordering the proper amounts of food to fulfill your menu based solely on our past experience. Do not store food in direct sunlight or near any air-conditioning vents. Always, re-heat food to an internal temperature of 165 degrees before serving When finished, let food cool to room temperature, THEN refrigerate. To Place Your Order Call (203) 268-5723 or Fax (203) 268-9126 Visit our new web site at: www.robertosmonroe.com E-Mail Rgiansanti@aol.com | |||